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Golden Lion Udon Noodle 200g
- Brand: GOLDEN LION
- Availability:Sold out
Golden Lion udon – thick Japanese noodles for soups and stir‑fries
Udon are traditional thick Japanese wheat noodles known for their chewy texture and mild flavor that absorbs sauces, broths, and spices perfectly. They are used in many dishes – from hot soups like Kake udon to stir‑fried Yaki udon or summer salads like Hiyashi udon.
Golden Lion udon noodles are made with just three ingredients: wheat flour, water, and salt – with no additives. Quick to prepare and versatile in the kitchen, they’re perfect for anyone wanting to enjoy authentic Japanese flavors at home.
✔ Thick, chewy noodles with a neutral taste
✔ Great for soups, stir‑fries, and cold salads
✔ Made only with flour, water, and salt
Browse more Japanese noodles and wok-ready ingredients in our collection.
Additional information
Ingredients |
|---|
Wheat flour (gluten) 64%, water, tapioca starch, salt, acidity regulator: [E270, E325], stabilizer: [E401]. |
Nutritional information |
Per 100g: Energy 514 kJ/123 kcal, fats 0.4 g (saturated 0 g), carbohydrates 26 g (sugars 0 g), fiber 0 g, proteins 3 g, salt 0.33 g. |
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