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INAKA Udon 200g
- Brand: INAKA
- Availability:Sold out
Traditional Japanese-style udon noodles for soup and wok
Inaka Udon 200g are thick wheat noodles perfect for udon soups, wok dishes, and stir-fry recipes. Made from wheat flour, water, and salt with no artificial additives, they maintain a chewy, full texture after brief cooking.
These noodles make it easy to prepare authentic Asian-style meals at home – whether served hot or cold. Excellent with miso soup, stir-fried vegetables, or as a base for soy, sesame, and oyster sauces. Inaka Udon brings the taste of traditional Asia to your table.
Usage:
Boil in hot water until tender, then drain and serve hot or cold as desired.
Storage:
Store in a cool, dry place away from direct sunlight.
Country of origin: China
Additional information
Ingredients |
|---|
WHEAT flour, water, salt, thickener E401, E1420, acidity regulator E270, food acid E325, emulsifier E451i, E452i. Contains wheat. |
Nutritional information |
NUTRITIONAL VALUES IN 100G OF PRODUCT: Energy 544kJ/130kcal, fat 0g (of which saturated fatty acids 0g), carbohydrates 29g (of which sugars 0g), proteins 4.0g, salt 0.43g. |
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