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Glutinous Rice Flour 400g – Cock
- Brand: COCK
- Availability: 17
Glutinous rice flour (sweet rice flour)
COCK glutinous rice flour 400 g is also known as sweet rice flour. It is made from short-grain rice high in starch and, despite the name, contains no gluten — “glutinous” refers only to the sticky, elastic texture after cooking. It is an essential ingredient for Asian desserts such as mochi, dango, tang yuan and Korean rice cakes. It can also be used in savoury dishes as a binding agent. Once cooked, it forms a smooth, elastic and chewy texture typical of authentic Asian sweets.
Usage:
Used for mochi, dango, tang yuan and other chewy rice doughs.
Storage:
Store in a cool, dry place.
Country of origin:
Thailand
Additional information
Ingredients |
|---|
Glutinous rice flour 100% Country of origin: Thailand |
Nutritional information |
NUTRITIONAL VALUES IN 100G OF PRODUCT: Energy 1472kJ/346kcal, fat 0g (of which saturated fatty acids 0g), carbohydrates 80g (of which sugars 0g), fiber 0.8g, protein 6.2g, salt 0.02g. |
1 Review
5.00 Average ratingDomagoj Strk 19.01.2025.
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