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Kobasuki Sushi Rice 1kg
- Brand: KOBASUKI
- Availability:Sold out
Short-grain rice perfect for sushi
Kobasuki Sushi Rice is specially grown to achieve the ideal stickiness and texture needed for authentic Japanese cuisine. The grains are short, glossy, and cook evenly, helping sushi rolls, nigiri, and sashimi hold their perfect shape.
It absorbs sushi vinegar and seasonings beautifully, creating the classic Japanese flavor profile. Besides sushi, it’s also excellent for temaki, onigiri, chirashi, or as a side for various Asian dishes. Easy to cook and consistently delivers top results at home.
Usage:
Rinse several times, cook with a 1:1.2 ratio (rice:water), then let rest covered for 10 minutes before serving.
Storage:
Store in a cool, dry place away from moisture.
Country of origin: Vietnam
Additional information
Ingredients |
|---|
Short Grain Rice. |
Nutritional information |
Nutritional information per 100g Energy 1470kJ/351kcal Fat 0,8g Saturated Fat 0,1g Carbonhydrates 78,2g Sugar 0,1g Protein 6,2g Salt 0,1g |
1 Review
5.00 Average ratingStjepana Ursić 08.02.2025.
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