Discover Nongshim: Instant Noodles with Authentic Korean Flavor

Korean instant ramen isn’t just a passing trend anymore—it has become a daily choice for everyone who wants a delicious, hearty meal in under 5 minutes. Nongshim leads this story: from the fiery Shin Ramyun to the mild and flavorful Chapagetti, their noodles bring authentic Korean experiences for every palate—spicy, mild, soupy, or dry. Below, discover the differences between Nongshim’s most popular varieties and tricks to prepare restaurant-worthy ramen at home.

Nongshim is a leading South Korean manufacturer of instant noodles, best known for its Shin Ramyun – a spicy broth with bold flavor and chewy noodles. The brand also offers milder, dry, and vegetarian options, making it easy to find a favorite no matter your spice tolerance or taste preference.

Nongshim – From Shin Ramyun to Chapagetti

Nongshim is the undisputed leader of Korean ramen, but behind the famous red Shin Ramyun package, you'll find a rich selection tailored to various tastes. If Shin Ramyun feels too spicy for you, there are fantastic milder alternatives.

Shin Ramyun – the classic among ramens. Rich beef broth with deep flavor, medium spice level, and perfectly balanced seasoning. For many, it’s the first and most loved Korean ramen experience.

Neoguri – Famous for its thick, chewy noodles and seafood broth. It’s moderately spicy with a rich, layered depth of flavor.

Chapagetti – Inspired by Korean Jjajangmyun noodles, this is a mild, non-spicy dry ramen perfect for beginners and children.

Champong – Seafood-flavored spicy ramen with a rich umami broth and moderate heat. Ideal for those seeking complexity and gentle spice.

Soon Veggie – Completely plant-based ramen with mushroom-driven umami and a mild broth. Ideal for vegetarians.

Shin Ramyun Stir Fry – A creamy, spicy dry version without soup. More intense flavor, quick to prepare.

Shin Red Super Spicy – The spiciest member of the Nongshim family, for those seeking an intense challenge.

Whether you prefer soupy or dry noodles, Nongshim has the perfect instant ramen matching your spice level and taste preferences.

Why Korean Instant Noodles Are More Than Just Fast Food

When you hear "instant noodles," you probably think of a quick meal lacking in flavor. But Korean ramen, especially Nongshim, delivers flavor complexities and textures that change the game entirely.

Wide noodles, fermented spices, a blend of sweet, salty, and spicy—everything packed conveniently. Add simple ingredients from your kitchen—like eggs, tofu, scallions, or sesame seeds—and ramen instantly becomes a personalized dish worthy of Instagram and your taste buds.

Nongshim ensures even mild varieties aren’t dull. Chapagetti, featuring black bean sauce, delivers a rich, earthy taste without spiciness. Neoguri brings in the flavors of the sea. And Shin Ramyun Stir Fry elevates dry ramen to another level entirely.

Tips for Preparation: How to Make Instant Ramen Restaurant-Worthy

No matter which flavor you pick, here are some tips to transform any Nongshim ramen into a memorable meal:

Cook noodles for exactly 4–4.5 minutes in 500–550 ml water.

For dry ramen (like Chapagetti or Stir Fry), drain water and immediately mix sauce into hot noodles—not into a cold bowl.

Add a poached egg, blanched vegetables, or fried tofu for extra layers of flavor.

Stir in a teaspoon of miso paste, sesame oil, or rice vinegar to instantly amplify the taste.

Toppings: scallions, nori strips, kimchi, sesame seeds—small details make a big difference.

With just 1–2 extra ingredients from your kitchen, you can create ramen that looks (and smells) restaurant-worthy.

Which Instant Ramen Is Best for You—and Where to Buy?

If you’re new to the world of Korean instant noodles:

Beginner? Chapagetti or Soon Veggie.

Seafood lover? Neoguri or Champong.

Spicy food fan? Shin Ramyun or Shin Red Super Spicy.

No soup? Shin Ramyun Stir Fry version.

On Rice Kakis webshop, you'll find all these varieties—with quick delivery and multipacks allowing you to taste several flavors conveniently.

Conclusion

Nongshim isn't just another instant ramen brand—it's your ticket to experiencing Seoul’s vibrant street flavors right at home, in under 5 minutes. Whether you prefer the mild, rich flavor of Chapagetti or crave the fiery challenge of Shin Red Super Spicy, Nongshim has the answer.

At Rice Kakis webshop, explore the wide selection of Nongshim classics and novelties—with delivery across Croatia, secure payment options, and packs ideal for home tasting.

Taste, mix, and find out which ramen will become your new favorite.