

Samyang Buldak Ramen Sweet and Spicy 140g
- Brand: SAMYANG
- Availability: 5
Description
Buldak Sweet & Spicy – Korean noodles with a perfect balance of heat and sweetness
Samyang Buldak Sweet & Spicy offers the famous Korean instant noodles in a milder, more balanced version. The combination of spicy chili sauce and subtle sweetness creates a rich and bold flavor, perfect for those who want to enjoy the Buldak experience without extreme heat.
The noodles are chewy and satisfying, while the sauce delivers a delicious mix of spice, sweetness, and umami. Ideal as a quick meal, but also easy to upgrade with cheese, eggs, chicken, or vegetables for an even more flavorful dish.
Samyang Buldak Sweet & Spicy is a great choice for fans of Korean cuisine looking for tasty, mildly spicy noodles with character.
Usage:
Cook noodles in boiling water, drain, and mix with the sauce. Stir-fry briefly for enhanced flavor.
Storage:
Store in a cool, dry place.
Additional information
Ingredients |
|---|
Noodles (WHEAT flour, thickeners (E1420, E412), palm oil, glutinous rice flour, salt, glycerin, SOYA oil, water, lecithin (SOYA), emulsifiers (E475), stabilizers (E501(i)), acidity regulators (E500(i), E339(ii), E330), vitamin fructose, water, tomato sauce, white sugar, flavoring (chicken flavour), onion, flavor enhancers (E621), flavorings (chilli flavour), garlic, SOY sauce, chilli powder, salt, chilli sauce, thickeners (E1420), chilli oleoresin, color (E150a), black pepper, cinnamon powder, curry seasoning (curry powder, maltodextrin, salt, glucose, chicken flavor seasoning roast (salt, yeast extract, maltodextrin, flavor enhancers (E631, E627, E635), acidity regulators (E340(ii), E330), anti-caking agents (E551), sugar, palm oil, lactic acid bacteria fermentation powder (Lactococcus lactis, flavourings, maltodextrin)), flakes (toasted white SESAME seeds, seeds of toasted black SESAME). Allergens: |
Nutritional information |
Nutritional values (per 100g of product): Energy: 1548 kJ / 370 kcal, Fat: 11g (of which saturated fatty acids: 5.7g), Carbohydrates: 58g (of which sugars: 5.9g), Protein: 9g, Salt: 2.7g. |
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